Kelp with a kick! Our puffed seaweed chips with a spicy chili blend.
- 100% bio-based compostable packaging
- Umami-filled flavors crafted by a James Beard-nominated chef
- Satisfying crunch (baked, never fried)
- No added sugars, no gluten, no preservatives, no GMOs
Ingredients: North American kelp+, rice+, tapioca+, everything mix (onion+, garlic+, poppy seed+, sesame seed+, black sesame seed+, caraway+), sunflower oil+, kale+, tamari (soybeans+, salt), sea salt
Made in a facility that also processes milk, egg, fish, shellfish, tree nuts, wheat, and peanuts