Salty Summer - Infused Salts Built For The BBQ
Summer has a smell, and it is beautiful. A searing hot grill, loaded with steaks, chops, wings, dogs, asparagus, corn on the cob, roasting potatoes, whatever you like, right down to romaine halves when you're feeling a little fancy. This comprehensive collection of gourmet, small-batch infused sea salts bring out the very best in your favorites: turn up the heat with Spicy Smoked, give it some tang with Dijon Mustard, give it a Korean twist with Kimchi, and get that flavor on flavor on flavor with Blue Cheese.
- Magnetized backing: tins sticks to your BBQ/fridge or most metal surfaces.
- Crafted in small batches.
- Hand packed in California from local and imported ingredients.
- Not irradiated or treated with EtO gas.
- All-natural: free from artificial colors and flavors.
- No nuts, soy, dairy, or gluten.
The Salty Summer Collection comes with the following:
Spicy Smoked Sea Salt: Sea Salt, Cayenne Pepper, Ancho Chili.
Garlic Basil Sea Salt: Sea Salt, Garlic, Basil.
Lemon Rosemary Sea Salt: Sea Salt, Lemon Peel, Lemon Zest, Rosemary.
Kimchi Sea Salt: Sea Salt, Sugar, Dehydrated Garlic, Hydrolyzed Soy Protein, Spice Extract, Paprika Extract, Garlic Oil.
Blue Cheese Sea Salt: California Sea Salt, Blue Cheese (Milk, Salt, Cultures, Enzymes), Disodium Phosphate.
Habanero Sea Salt: Sea Salt, Habanero Powder, Chile de Arbol, Black Pepper.
Chipotle Sea Salt: California Sea Salt, Dried Chipotle Peppers.
Dijon Mustard Sea Salt: California Sea Salt, Dijon Mustard (Distilled Vinegar, Salt, Acid, Spices), Maltodextrin, Food Starch, Natural Flavor.