Gourmet BBQ Collection
When grilling season comes, this BBQ Collection is sure to stay out on the BBQ and spicing up foods the whole season, complete with Garlic Pepper Rub, Taste of Greece, Natural Smoked Sea Salt, Ancho Chile Sea Salt, Taste of Cajun, and Taste of Jamaica. Bold with garlic flavor and zesty in nature, our Garlic Pepper Rub is robust and packed with versatility-providing strong flavor from everything from salads, to marinades, or any meat. When savory flavor is needed to pull through most, Taste of Greece's peppery and authentic flavor help bring life to sauces and marinades while giving rich flavor to an array of flame-grilled foods. Change the way that you do smokey with our Naturally Smoked Sea Salt; using deep Alderwood smoke to add flavor, the smokey hazel adds tremendously to potatoes, beef, and pork. For deep and vehement flavor to vegetables or french fries, Ancho Chile Sea Salt pulls the most out while adding color and salty notes to compliment the heat. With bold color and bursts of flavor, Taste of Cajun adds a blackened touch to seafood and chicken, allowing zesty and soulful flavors to emit. Our Taste of Jamaica concludes this masterpiece with its strong and spicy flavors, elevating appetizers and mains with its versatile nature; the Jerk seasoning can be used as a sprinkle to add flavor or a rub to boast strength in meats. Complete with our magnetic backing, this set is the ultimate grilling ally.
- Magnetized backing: tins sticks to your fridge or other metal surface.
- Crafted in small batches.
- Hand packed in California from local and imported ingredients.
- Not irradiated or treated with EtO gas.
- All natural: free from artificial colors and flavors.
- No nuts, soy, dairy, or gluten.
All of the following is included in the Gourmet BBQ Collection:
Garlic Pepper Rub: California SeaSalt, Garlic, Black Pepper, Red Bell Pepper, and Parsley.
Taste of Greece: California Sea Salt,Garlic Powder, Black Pepper, Oregano, Lemon Oil, and Marjoram.
Natural Smoked Sea Salt: California Sea Salt.
Ancho Chile Sea Salt: CaliforniaSea Salt, Dried Peppers.
Taste of Cajun: Oregano, Thyme, Black Pepper, Ground Celery Seed, Red Pepper, Paprika, California SeaSalt, Onion, and Garlic.
Taste of Jamaica: Garlic, Thyme, Black Pepper, Cumin Seed, Cinnamon, Allspice, Ginger, Red Pepper, Nutmeg, Sage, Onion, Paprika, Sugar, California SeaSalt, and Jalapeno.